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The largest producer and
exporter of spices in the world, India dominates the international food
market. Over sixty varieties of spices are produced in the country of
which about twenty five are commercially important.
A member of Indian Spice Board, Dharamvir Exports' quality control
team ensures, at all times, that the Spices exported are consistently
superior in terms of appearance, shape, size, quality, colour and texture.
Dharamvir Exports specializes in the export of a range of
Indian Spices like Red Chilli in various forms, Mustard seeds, Cumin
seeds, Coriander etc).
Below is a list of Spices we can arrange for you:
Whole Spices |
Powder Spices |
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Red Chilli
(With and without stem, Tested for Sudan color)
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Red Chilli
(Pizza & Powder) |
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Mustard Seeds
(Yellow, Black, Split, Powder) |
Coriander Seeds |
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Cumin Seeds |
Fenugreek Seeds |
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Fennel & Aniseeds |
Turmeric (Whole and Powder) |
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Dill Seeds |
Black Pepper |
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Nutmeg |
Dry Ginger and Ginger Powder |
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All powder spices are normally exported after Lab test |
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